Featuring a wide variety of fresh food designed to satisfy everyone’s appetite with food choices to rival your favorite restaurants. Gerard Dining hall is the main campus student hub, where students can come to enjoy made from scratch entrees, made-to-order sandwiches featuring Boar's Head Deli meat, fresh soups, pizza, and so much more. The dining hall also has a pantry dedicated to allergen-free pantry items such as gluten free bread and soy milk. New to the dining hall includes a dedicated vegetarian and vegan station featuring hot entrees and matching side dishes.
Meal swipes, dining dollars, cash, and credit are accepted.